My Food Network Show: It's the Thought that Counts!

So, if I had a show on the Food would be titled "It's the Thought that Counts" and it would be all about how it's okay to make cakes that look like instead of cooling the cake and then frosting it, you shoved the baked cake and frosting into the blender and then formed it into a cake shape...because it's the thought that counts.

Today my sweet Lilla turned 7 years old.

I made the Raspberry-Laced Vanilla cake on the back of my cake flour box. It was sooooo yummy...but I would suggest cutting it in's REALLY calorie dense. One eighteenth of the cake is 21 Weight Watchers PointsPlus...and I get 30 in a day.

Now, I am going to trust you with these pictures...because I am probably the worlds worst cake decorator. But I try...and I guess if it is really the thought that counts...then I'm okay.

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